By day, Dilly Club is exactly what you need it to be — a swank, trendy coffee shop teeming with caffeine loyalists chasing their daily fix, artsy types soaking up the aesthetic while plotting their next masterpiece, and tourists drifting in from the Atlantis Marina in search of something cool, local, and worth lingering over. As the day winds down, so does Dilly Club — just not in the way you’d expect.
The lights lower. The daytime roar of overlapping conversations softens into something more intimate. And the bar gently nudges you toward choices you may not have planned, but are very willing to entertain.
That’s the thing about Dilly Club, once the sun goes down: it makes no assumptions about what kind of night you’re here for, but it meets you there just the same, which feels especially right for Love Day.
Some people arrive dressed for eye contact and close conversations with someone special. Others come in clusters, usually a gaggle of Galentines, already laughing and settling in before the first round even hits the table. And some arrive solo, unbothered by the lovey-dovey energy floating through the room, perfectly content to see where the night takes them.
Some drinks are for closeness.
Some are for courage.
Some are for minding your business attractively.

Up first is Hi Five. Palmarae Gin, Blanc Vermouth, Apéritif, and lychee liqueur come together to create a spirit-forward Negroni riff. Delicate Mediterranean spice meets a bold tropical slap of lychee, resulting in a cocktail that feels confident, elegant, and composed.
Mama Maggie follows with Coconut Cartel Rum, passion fruit liqueur, hibiscus, mango, lime, and orange. Bright, fruity, and unmistakably island, this cocktail carries warmth, charm, and presence. Playful without being unserious, perfect for Valentine’s shenanigans.
Then there’s Call Your Mother. Made with Planteray Stiggins’ Fancy Pineapple Rum, mezcal, coconut, passion fruit, pineapple, and lime, it’s smoky, tropical, and layered, with just enough edge to loosen you up.
It’s called Dutty Love, but it might make you wanna dutty wine. Coconut Cartel Rum, Planteray “Cut & Dry” Coconut Rum, banana liqueur, lime, mango, and coconut come together in a drink that’s indulgent, smooth, and quietly persuasive.
And finally, the Pain Killer. Made with Planteray OFTD Rum, pineapple, coconut, and orange, this tiki classic is sweet, smooth, and endlessly refreshing. Get it as a shot or as a drink, but do so at your own risk.
Whether Love Day finds you loved up, single, or somewhere in between, Dilly Club doesn’t force the moment. It simply pours the options and lets the night handle the rest.